Rosemary Veggie Pot Pie Recipe - Blendtec

Rosemary Veggie Pot Pie Recipe - Blendtec

www.blendtec.com

This pot pie has only one crust and all the flavor and savor of a regular pot pie. Keep this vegetarian, or add 12-16 ounces diced and cooked chicken or turkey

View full recipe on www.blendtec.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.blendtec.com.

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Ingredients

  • 1 1/8 cups whole wheat flour
  • 1/4 tsp. salt
  • 1/2 tsp. granulated sugar
  • 5 tbsp. cold butter cut into pieces
  • 4 tbsp. ice-cold water
  • 1 potato diced
  • 1 cup carrots diced
  • 1 tsp. olive oil
  • 1 tbsp. butter
  • 1/4 cup whole wheat flour
  • 2 cups vegetable broth
  • 1 stalk celery diced
  • 1/2 cup frozen peas
  • 1/2 onion halved
  • 1 clove garlic
  • 2 tbsp. fresh rosemary
  • 1/4 tsp. ground black pepper

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