Lobster California Avocado Club Sandwich - California Avocados

Ingredients

• 24 slices Whole grain or white bread, toasted
• 2 oz. Lemon mayonnaise (aioli)
• 4 cups Lettuce
• 2 lb. (4) Heirloom or vine ripe tomatoes, sliced
• 24 slices Applewood smoked bacon, cooked
• 2 Fresh California Avocados*, sliced
• Lobster Salad (recipe follows)
• Lobster Salad
• 1 lb. cooked Maine lobster meat, cut into 1 inch pieces (4 cups)
• 1 Tbsp. Cooked lobster roe
• 2 oz. green onion, finely chopped
• 1 oz. Celery, finely diced
• 1 oz. Cucumber, peeled, seeded, finely diced
• 1 oz. Bell pepper, finely diced
• 1 Tbsp. parsley, chopped
• As needed salt & pepper to taste