Cranberry Jalapeño Salsa
Cranberry Jalapeno Salsa: Add all ingredients to a food processor and pulse until finely minced. Season with salt and pepper.
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Ingredients
- 12 oz fresh PEI cranberries
- 1 jalapeno, seeded and chopped
- 4 green onions, chopped
- 1/2 cup granulated sugar
- 1 tbsp lemon juice
- 1 tsp ground cumin
- salt
- freshly ground black pepper
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