Slow Cooker Lamb Shoulder Recipe | Samsung Food App
The perfect way to cook a lamb shoulder is in the slow cooker, beautifully flavoursome and succulent!
Ingredients
- 2 kg lamb shoulder
- 500 ml lamb stock
- 250 ml red wine
- 4 tbsp cornflour
- 4 garlic cloves (sliced lengthways)
- 4 sprigs rosemary
- 1 tsp blackcurrant jam
- 1 large onion (chopped)
- 1 tsp salt
- 1 tsp pepper
- 1 large carrot (chopped)
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