Roasted Beets and Goat Cheese Flatbread
Roasted Beets and Goat Cheese Flatbread: Enjoy the vibrant flavors of roasted beets and creamy goat cheese on a delicious flatbread.
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Cooking tools:
- Pizza peel
- Pizza cutter
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 6 oz gluten-free cauliflower pizza crust
- 4 oz goat cheese
- 3 refrigerated roasted beets, thinly sliced
- 1 tbsp olive oil
- ⅔ cup chopped Anjou pear
- ½ cup packed arugula
- ½ tbsp fresh lemon juice
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