Spring Salad of Asparagus Recipe

Spring Salad of Asparagus Recipe

www.sidechef.com

The best of Spring in the lightest dressing, this recipe lets the flavor of the ingredients shine through.

View full recipe on www.sidechef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.

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Cooking tools:

  • Pot
  • Saucepan
  • Slotted spoon
  • Mixing bowl
  • Whisk
  • Colander
  • Chef's knife
  • Cutting board
  • Toaster
  • Measuring cup
  • Measuring spoon
  • Serving platter
  • Stove
  • Plate

Ingredients

  • 3 Egg
  • 1 bunch Asparagus
  • 250 grams English Peas
  • 1 handful Pea Shoots
  • 100 grams Smoked Salmon
  • to taste Sea Salt
  • as needed Ice
  • 1 Ciabatta Bread
  • 2 tablespoons Dijon Mustard
  • 2 tablespoons Red Wine Vinegar
  • 6 tablespoons Light Olive Oil
  • 1 pinch Sea Salt

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