Vegan Burgers - Flannerys
Spicy vegan lentil burgers - your new favourite mid week meal. Ingredients (Patties) 1 onion, diced 2 cloves of garlic, crushed 2 cups cooked lentils 1/2
Ingredients
- 1 onion, diced
- 2 cloves of garlic, crushed
- 2 cups cooked lentils
- 1/2 cup Flannerys Own Walnut Halves
- 2 flax eggs (see note below)
- 1/2 cup gluten free bread crumbs
- 1/2 cup fresh coriander
- 1 tsp of chilli powder, smoked paprika & ground cumin
- Salt & pepper to season
- Coconut oil to fry
- Burger buns of choice
- Salads of choice
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