Lentil Veggie Burgers | Only Recipe App

Lentil Veggie Burgers | Only Recipe App

onlyrecipeapp.com

These meatless lentil burgers are hearty, tasty and hold their shape well. They come together easily in the food processor. Bake them to golden perfection, and

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Ingredients

  • 2 ½ cups cooked regular green lentils*
  • ½ medium yellow or white onion
  • 3 cloves garlic, peeled
  • 2 large eggs (optional*)
  • ½ cup old-fashioned oats
  • ⅓ cup fresh cilantro or parsley leaves
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon fine salt
  • ¼ teaspoon freshly ground black pepper
  • 1 medium carrot, peeled and grated on a box grater
  • Up to ½ cup flour of choice, if needed (oat flour, all-purpose, etc.)
  • Avocado oil or extra-virgin olive oil, for brushing
  • 8 buns of choice (hamburger buns, English muffins or flatbread), toasted
  • Sauce: Guacamole, Avocado Pesto, Avocado Dip, Green Goddess Tahini Dip, ketchup, mayonnaise or mustard
  • Greens: Lettuce, arugula or spinach
  • Add some crunch: Dill pickles, quick-pickled red onions, or thinly sliced radishes or cucumbers
  • Tomato slices

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