Beer Bread

Beer Bread

altonbrown.com

Photo by Lynne Calamia

View full recipe on altonbrown.com

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Ingredients

  • 8 ounces all-purpose flour
  • 4 ounces whole-wheat flour
  • 1 tablespoon baking powder
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon sugar
  • 1 teaspoon chopped fresh dill
  • 4 1/2 ounces sharp cheddar cheese, grated
  • 12 fluid ounces cold beer, ale or stout
  • 1 to 2 tablespoons sunflower seeds, optional

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