Cherry Butter Cake
Enjoy the butter cake from a master chef. Beat the butter with the powdered sugar. Add the egg yolks one by one. Beat the egg whites to snow with the
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- butter - 1 cup (250 g)
- powdered sugar - 4/5 cup (200 g)
- eggs - 3
- sugar - 3 1/3 tbsp (50 g)
- flour - 4/5 cup (200 g)
- baking powder - 2 tsp (10 g)
- cherries - 10.5 oz (300 g), cleaned of pits
- vanilla - 2 packs
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