Buttery Cherry Cake

Name: Buttery Cherry Cake
Total time: 45 min
Ingredients: butter - 4.4 oz (125 g); eggs - 2; sugar - 1.5 cups; fresh milk - 3.4 fl oz (100 ml); rum essence - 1 tsp.; flour - 2.5 cups; baking powder - 1 tbsp (10 g); cherries - 10.5 oz (300 g)

bonapeti.com

It is good that all coffee invitations start with the words - come, I have made butter cake with cherries. Enjoy the buttery cherry cake from a master

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