Paprika and lemon baked chicken
Paprika and lemon baked chicken includes • 2 teaspoons olive oil, • 8 large chicken drumsticks or thighs, • 2 red onions, cut into wedges, • 1 lemon, cut into wedges, • 1 1/2 cups (375ml)...
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Cooking tools:
- Roasting pan
- Oven
- Stove
- Chef's knife
- Cutting board
- Pitcher
- Spoon
- Plate
Ingredients
- • 2 teaspoons olive oil
- • 8 large chicken drumsticks or thighs
- • 2 red onions, cut into wedges
- • 1 lemon, cut into wedges
- • 1 1/2 cups (375ml) Massel chicken style liquid stock
- • 2 tablespoons brown sugar (omit for VLED diet)
- • 1 tablespoon smoked paprika
- • 3 garlic cloves, crushed
- • 1/4 cup fresh oregano sprigs
- • 1 long fresh red chilli, seeded, thinly sliced
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