Strawberry Lemon Loaf | Murielle Banackissa

Ingredients

• 2 cups all-purpose flour
• 2 tsp baking powder
• ¼ tsp sea salt
• ¼ tsp baking soda
• 1 cup unsweetened soy milk
• ½ cup organic cane sugar
• ¼ cup canola oil
• 3 tbsp lemon juice
• 1 tbsp lemon zest
• 1 cup diced fresh strawberries ((about 150g))
• ½ cup powdered sugar
• 1-2 tsp lemon juice