Mini spanakopita tarts | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Mini spanakopita tarts & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 30 item(s) Mini phyllo shells, two boxes of 15, thawed if frozen
- 1/2 tsp Olive oil, extra virgin
- 12 oz Spinach, baby variety (two 6-oz bags)
- 1/3 cup(s), chopped or sliced Scallions, sliced
- 6 Tbsp Crumbled feta cheese
- 1/4 cup(s) Low fat cream cheese
- 2 Tbsp Dill, fresh, chopped
- 1 large egg(s) Egg, lightly beaten
- 1/4 tsp Table salt
- 1/8 tsp Black pepper, freshly ground
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