Fattoush Salad with Chickpeas - Vegan Recipe

Ingredients

• 4 serves of regular or wholemeal pita bread, torn into pieces (gluten-free if needed)
• 2 tablespoons olive oil
• 1 head of baby cos lettuce, chopped
• 1 can chickpeas, drained
• 1 cucumber, sliced thinly
• 2 tomatoes, chopped roughly
• 1 cup mint, loosely packed and chopped
• 1 cup parsley, loosely packed and chopped
• [Dressing]
• Juice of 1 lemon
• 3 tablespoons olive oil*
• 1 tablespoon ground sumac
• 1 teaspoon ground cinnamon
• Salt and pepper to taste