Discover Beef Goulash Recipes | Recipes.com.au
Beef Goulash heat oil in a medium frying pan over medium high heat. brown beef in batches; remove and cover to keep warm. add onion and capsicum.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 1 tbsp oil
- 750 g lean rump steak cubed
- 1 onion chopped (150g)
- 1 red capsicum chopped (200g)
- 1 tbsp paprika
- 1 tbsp cornflour
- 340 mL NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
- 2 tbsp tomato paste (no added salt)
- 0 steamed potatoes and beans to serve
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