Rustic Orange and Ricotta Cake Recipe | SideChef

Rustic Orange and Ricotta Cake Recipe | SideChef

www.sidechef.com

Made with whole wheat flour, blood orange, and soft ricotta this cake is perfect to dip in your hot cappuccino in the morning or serve with a side of orange custard. A sweet and whole treat!

Keywords

  • Easy
  • Low-Fat
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Cheese
  • Baked Goods
  • Oven
  • Cakes
  • Intermediate
  • Low Salt
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Pescatarian
  • Brunch
  • Snack
  • Healthy
  • Shellfish-Free
  • Vegetarian
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Ingredients

  • 180 gram Whole Wheat Flour
  • 125 gram Ricotta Cheese
  • 2 Egg
  • 120 gram Brown Sugar
  • 1 teaspoon Baking Powder
  • 1 pinch Salt
  • 75 gram Oil
  • 1 Blood Orange

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