Pumpkin Fudge Recipe for Fall Dessert Fans

Pumpkin Fudge Recipe for Fall Dessert Fans

www.aboutyogurt.com

Creamy pumpkin fudge brings autumn warmth to your dessert table. Fall-inspired sweetness beckons sweet-toothed enthusiasts toward an irresistible homemade treat.

View full recipe on www.aboutyogurt.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.aboutyogurt.com.

Share this recipe:

Cooking tools:

  • Baking pan
  • Aluminum foil
  • Saucepan
  • Mixing bowl
  • Stove
  • Spoon
  • Spatula
  • Refrigerator
  • Chef's knife

Ingredients

  • 4 cups (950 ml) white chocolate chips
  • 1 cup (240 ml) sweetened condensed milk
  • 2 1/2 tablespoons (37.5 ml) 100% pumpkin puree
  • 1 teaspoon (5 ml) cinnamon
  • 1/4 teaspoon (1.25 ml) nutmeg
  • 1/8 teaspoon (0.625 ml) cloves
  • 1 teaspoon (5 ml) vanilla extract

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This