Not Harry Hamlin’s Incredible Bolognese, BUT A Very Close Second - Where The Food Comes From
Ingredients
- 1 tablespoon garlic powder
- 1 pound ground beef
- 1 pound ground pork
- 2 ounces pork lardons
- 4 tablespoons extra-virgin olive oil, (divided)
- 1½ cups yellow onion, (diced)
- 2 cups carrots, (diced)
- 2 cups zucchini, (diced)
- 2 cups yellow squash, (diced)
- 1½ cups cauliflower florets, (cut small)
- 1½ cups whole milk
- 4 cups cremini mushrooms, (sliced)
- 1 cup white wine
- 1 bag baby spinach
- 2 28- ounce cans diced tomatoes
- ¼ cup flakey salt (divided)
- Freshly ground pepper
- Parmigiano-Reggiano wedge
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