Sponge Cake - SIS Sugar
COOK TIME SERVING size 35 minutes 4 Pax INGREDIENTS 120g SIS Caster Sugar 120g cake flour 100g butter, room temperature 4 eggs, separated 1 teaspoon vanilla ess
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sissugar.com.
Ingredients
- 120g SIS Caster Sugar
- 120g cake flour
- 100g butter, room temperature
- 4 eggs, separated
- 1 teaspoon vanilla essence
- 1 teaspoon salt
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