How to Cook Chorizo and Eggs: Quick Breakfast - How to Cooking
Looking for a cozy breakfast? My Spicy Chorizo and Eggs dish will kickstart your morning! Quick and packed with flavor. Trust me, you'll love it!
Ingredients
- 8 oz (225 g) fresh chorizo, casings removed
- 4 large eggs
- 2 tablespoons (30 ml) whole milk
- Salt, to taste
- Pepper, to taste
- 1 tablespoon (15 ml) olive oil (if needed)
- 1/4 cup (25 g) shredded cheese (optional; cheddar or queso fresco)
- Fresh cilantro, chopped (for garnish; optional)
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