Creamy Pepperoncini Chicken Skillet – Cool Cooking Recipes

Ingredients

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• Salt and black pepper, to taste
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1 jar (12 oz) pepperoncini peppers, drained and sliced (reserve some juice)
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 tablespoon dried Italian seasoning
• 1 tablespoon fresh parsley, chopped (for garnish)