The Best Fall Cupcakes | Cooking Professionally

Name: The Best Fall Cupcakes | Cooking Professionally
Ingredients: 1 (15.25-ounce) package spice cake or carrot cake mix, plus the ingredients called for on the package; 2 cups tart apple, peeled and chopped; 20 caramel candies; 3 tablespoons 2% milk; 1 cup pecans, finely chopped and toasted

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The Best Fall Cupcakes try to pack all the best parts of the season into each delicate, tender bite... and we think they succeed! Deliciously sweet and fragrant spice cake, loaded with juicy apples,...

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Ingredients

1 (15.25-ounce) package spice cake or carrot cake mix, plus the ingredients called for on the package
2 cups tart apple, peeled and chopped
20 caramel candies
3 tablespoons 2% milk
1 cup pecans, finely chopped and toasted