Pork neck braised in milk - 9Kitchen

Ingredients

• 1.2 kg pork neck
• 30 ml olive oil
• 4 sprigs of rosemary
• Rind of 1 lemon, removed with a peeler
• 6 cloves of garlic
• 2 litres (8 cups) milk
• 400 gm (2 cups) dried white beans, soaked overnight and drained
• 100 ml extra-virgin olive oil
• 1 tbsp finely chopped rosemary