Pork shoulder braised in milk recipe | Woolworths TASTE

Pork shoulder braised in milk recipe | Woolworths TASTE

taste.co.za

Succulent pork shoulder slow-cooked in milk with aromatic herbs, garlic, and nutmeg, accompanied by tender baby onions for a comforting meal. Try this succulent recipe!

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Ingredients

  • 4 T butter
  • 2 T olive oil
  • 2.3 kg shoulder of pork, scored
  • 2 T sage
  • 1 T thyme
  • 4 cups milk
  • 4 garlic cloves, sliced
  • ½ t ground nutmeg
  • 1 lemon, zested
  • 1 cup cream
  • Sea salt and freshly ground black pepper, to taste
  • 500 g baby onions, peeled and halved

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