Mini Fish Finger Tacos Recipe - Mexican Recipes
Enjoy delicious Mexican food with this Mini Fish Finger Stand ‘N’ Stuff™ Tacos recipe from Old El Paso, a quick and easy recipe for kids and adults alike!
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 500 g frozen fish fingers
- 100 g grated cabbage
- 2 tbsp lime coriander dressing
- Fresh coriander, chopped
- 115 g mayonnaise
- 1 tsp Old El Paso™ Garlic & Paprika Seasoning Mix for Tacos
- 1 pack Old El Paso™ Mini Stand ‘N’ Stuff™ Soft Flour Tortillas
- 1/2 pack cherry tomatoes, diced
- 1 lime, in wedges
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