Patatas Bravas Recipe
This is a spanish dish of potatoes with a spicy tomato sauce. It was always one of my favorite tapas at Spanish restaurants! You can either eat it as
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Blender
- Roasting pan
- Saucepan
- Chef's knife
- Cutting board
- Oven
- Stove
- Paper towel
- Spoon
- Plate
- Serving bowl
Ingredients
- 3 tablespoons olive oil
- 1 small onion, chopped
- 3 garlic cloves, chopped
- 1 (14 1/2 ounce) can petite diced tomatoes
- 1 tablespoon tomato sauce
- 2 teaspoons sweet paprika
- 1 teaspoon chili powder
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon crushed red pepper flakes
- 1 pinch sugar
- chopped fresh parsley, to garnish
- 2 lbs potatoes
- 2 tablespoons olive oil
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