Chiles Rellenos - Gluten Free Recipes

Chiles Rellenos - Gluten Free Recipes

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You can never have too many side dish recipes, so give Chiles Rellenos a try. One portion of this dish contains around 14g of protein, 12g of fat, and a total of 246 calories. This…

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Ingredients

  • 432 grams kidney beans, drained
  • 2 teaspoons chili powder
  • 227 grams package shredded Monterey Jack cheese
  • 6 smalls poblano chiles or 4 small green bell peppers
  • 59 milliliters raisins
  • 59 milliliters salsa

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