Chermoula Fish, Moroccan Marinated Fish - Demand Africa

Ingredients

• 3 tablespoons olive oil
• 4 garlic cloves (, finely chopped)
• 1 bunch coriander (, finely chopped)
• 2 tablespoons lemon juice
• 2 teaspoons paprika
• 1 teaspoons ground cumin
• 1 teaspoon salt
• Pinch cayenne pepper (or more to taste)
• Generous pinch Generous pinch saffron (optional)
• 4 cod fillets (or any type of meaty and flaky white fish fillets)
• 4 medium sized carrots (peeled and grated)
• 2 large potatoes (peeled, grated and drained to remove excess moisture)
• 3 bell peppers (seeded and chopped )
• 1 large preserved lemon
• 1 cup cherry tomatoes