Vegan Chocolate Pistachio Biscotti by Riri's Recipes
Vegan chocolate pistachio biscotti perfect for holidays—decadent, crunchy, and pairs beautifully with coffee. Easy to make! 🍪☕️ #veganbiscotti #christmascookies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Silicone baking mat
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Microwave
- Measuring cup
- Measuring spoon
Ingredients
- 2 Tbsp Flaxseed Meal
- 2/3 cup Granulated White Sugar
- 1 tsp Pure Vanilla Extract
- 1 tsp Almond Extract
- 1/4 cup Almond Milk
- 1/4 cup Olive Oil
- 1 Tbsp Espresso Powder
- 2 Tbsp Cocoa Powder
- 2 1/2 cups All Purpose Flour
- 1 tsp Baking Powder
- 1/4 tsp Salt
- 1/2 cup Pistachios, Roasted
- 1 pinch Cane Sugar
- 3/4 cup Semi-Sweet Chocolate Chips
- 1 tsp Coconut Oil
- 1 pinch Olive Oil
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