Fragrant Chicken Curry (Metric) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 85 g peanuts, roasted, unsalted
• 10 mint leaves
• 170 g English cucumbers
• salt
• 2 tsp turmeric, dried, ground
• 1 tsp cayenne pepper, ground
• 1 tbsp salt
• 1 cinnamon stick
• 10 - 15 cardamom pods
• 5 - 10 whole cloves
• 10 black peppercorns
• 3 red chillies, dried
• 2 tsp coriander seeds
• 2 tsp cumin seeds
• 10 curry leaves, fresh
• 5 garlic cloves
• 1 piece fresh ginger
• 285 g onion
• 70 g vegetable oil
• 285 g tomatoes
• 910 g chicken thighs, skinless, bone in
• 60 g tomato paste
• 60 g peanut butter, smooth
• 910 g water
• 2 tsp salt
• 285 g rice, white, type basmati
• 60 g butter, unsalted
• parsley leaf, fresh