Best Seafood Gumbo Recipe | Recipe Cart | Recipe Cart

Ingredients

• 2/3 cup vegetable oil
• 1 cup all-purpose flour
• 1 yellow onion (diced)
• 1 green pepper (diced)
• 3 celery stalks (chopped)
• 2 green onions (chopped)
• 3 cloves garlic (minced)
• 2 bay leaves
• 1 tablespoon Cajun seasoning (add more if prefer)
• 4-6 cups chicken broth (add more if prefer)
• 3/4 pound andouille sausages (sliced into coins)
• 1 pound mixed seafood such as mussels (octopus, crab legs, crawfish or lobster)
• 1 pound raw large shrimp (peeled and deveined)
• salt (to taste)
• optional cooked white rice for serving