Turkey Meatball Gyros | JENNIE-O® Recipes
With fully-cooked turkey meatballs, this Turkey Meatball Gyros recipe is not only easy to make, it’s also a tasty way to get your Mediterranean fix.
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Cooking tools:
- Microwave
- Refrigerator
- Mixing bowl
- Dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 cup diced cucumber
- 1/2 cup plain low-fat yogurt
- 1/4 cup chopped red onion
- 2 tablespoons lemon juice
- 2 teaspoons dried dill weed
- 16 JENNIE-O® Italian Style Turkey Meatballs
- 4 (6-inch) whole wheat pita bread, warmed
- 1 cup shredded romaine lettuce
- 1/2 cup chopped tomatoes
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