BBQ Fish Recipe - Great British Chefs
Having a barbecue in your garden is one of the nicest ways to eat in the sunshine. You want it to be as fuss-free as possible - food that can be prepared in minimal time but still tastes delicious....
Ingredients
- 2 whole sea bass, or other firm-fleshed whole fish, cleaned
- 1 bunch of dill, parsley, thyme or oregano (or a mix)
- 1/2 lemon
- 1 tbsp of extra virgin olive oil
- 1 tsp coarse sea salt
- 4 shallots, diced
- 1 bulb of garlic, diced
- 6 bird's eye chillies, diced
- 2 red chillies, diced
- 4 1/2 limes, or calamansi
- 2 tsp brown sugar
- salt, to taste
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