German Apple Cake with Spiced Whipped Cream

Ingredients

• For the Cake:
• 2 cups all-purpose flour
• 2 cups sugar
• 1 tsp. baking soda
• 1/4 tsp. salt
• 2 tsp. McCormick Apple Pie Spice
• 1 cup canola oil
• 1 tsp. pure vanilla extract
• 3 large eggs
• 4 cups peeled, chopped Granny Smith apples (I used 4 apples)
• For the Crumble Topping:
• 1/2 cup sugar
• 1/3 cup all-purpose flour
• 1/2 tsp. McCormick Ground Cinnamon
• 1/4 cup butter, softened
• 1/2-3/4 cup chopped pecans (optional)
• For the Spiced Whipped Cream:
• 2 cups heavy whipping cream
• 2 Tbsp. powdered sugar
• 1/2 tsp. McCormick Apple Pie Spice