Grilled Lamb Chops with Olive Mash | Recipe | Simply Beef & Lamb

Name: Grilled Lamb Chops with Olive Mash | Recipe | Simply Beef & Lamb
Ingredients: 4 lean lamb chops or cutlets; 1 teaspoon dried oregano; Grated zest of 1 lemon; 450g potatoes, peeled and diced; 2 tablespoons olive oil; 1 small garlic clove, peeled and finely chopped or 5ml/1tsp garlic paste or purée; 50g green or black olives, drained and finely chopped; 2 tablespoons freshly chopped flat-leaf parsley

www.simplybeefandlamb.co.uk

Grilled Lamb Chops with Olive Mash

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Cooking tools:

Grill
Cutting board
Chef's knife
Pot
Stove
Colander
Potato masher
Mixing bowl
Wooden spoon
Peeler
Microplane
Measuring spoon
Tongs

Ingredients

4 lean lamb chops or cutlets
1 teaspoon dried oregano
Grated zest of 1 lemon
450g potatoes, peeled and diced
2 tablespoons olive oil
1 small garlic clove, peeled and finely chopped or 5ml/1tsp garlic paste or purée
50g green or black olives, drained and finely chopped
2 tablespoons freshly chopped flat-leaf parsley