Shrimp Sliders
Shrimp Sliders: Tender jumbo shrimp mixed with mayo and green onion, served on Hawaiian rolls. Perfect for a crowd!
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Cooking tools:
- Food processor
- Fine-mesh sieve
- Pastry brush
- Oven
- Skillet
- Mixing bowl
- Baking sheet
- Plate
- Refrigerator
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Paper towel
Ingredients
- 1 pound jumbo shrimp (21 – 25 ct)
- 2 teaspoons grated lemon zest
- 1 teaspoon lemon juice
- 1/4 cup finely chopped green onion
- 2 tablespoons mayonnaise
- 1/4 teaspoon Sriracha sauce
- Salt
- freshly ground black pepper
- 1/2 cup mayonnaise
- 1 chipotle chile in adobe sauce
- 1/2 cup seeded and finely diced tomato
- 1/2 cup diced avocado
- 12 Hawaiian rolls or slider buns
- 2 tablespoons melted butter
- 1 tablespoon olive oil
- Microgreens
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