Green Asparagus and Shrimp Salad with March Beer, a recipe from the Worldwide Gourmet

Ingredients

• - 16 large shrimps or prawns
• - 1 bunch of green asparagus
• - 1 bunch of radishes
• - 2 carrots
• - 10 chives
• - 2 tbsp. vegetable oil
• - 1 tbsp. March Beer
• - 3 tbsp. vegetable oil
• - 1 tsp. honey mustard or 1 tsp. Dijon mustard + 1 tsp. honey
• - 1 tbsp. beer