Asparagus and Spring Greens Salad | Wholefood Guru
Love fresh flavors? This Asparagus and Spring Greens Salad combines crisp asparagus with zesty greens and a lemony dressing. A must-try spring recipe!
Ingredients
- 1 pound green and white asparagus, trimmed and cut into 2-inch pieces
- 1 (5-ounce) package mixed salad greens
- 2 ¼ tsp. sea salt, divided
- 2 Tbsp. minced shallots
- 2 Tbsp. white balsamic vinegar
- 2 Tbsp. extra-virgin olive oil
- ½ tsp. grated lemon rind
- ¼ tsp. freshly ground black pepper
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