Small Christmas biscuits with dried figs
Easy | French | Serves 23. 70 calories, 1 g protein, 10 g carbs per serving. Moist Christmas biscuits on the inside with pieces of dried figs and a crunchy crys
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Ingredients
- 150 g Dried figs
- 250 g All-purpose flour
- 5 g Baking powder
- 2 g Green anise seeds
- 1 g Timut pepper
- 1 unit Vanilla bean
- 250 g Granulated sugar
- 2 unit Medium eggs
- 30 ml Olive oil
- 150 g Crystal sugar
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