Poached Cod with Mango Salsa - Gluten Free Society %
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreesociety.org.
Ingredients
- 1 ripe mango, diced
- 1/2 red onion, diced
- 1 jalapeno pepper, finely diced (optional)
- juice of 1 lemon
- Juice of 1 lime
- 4 (6 ounce) cod fillets
- sea salt and ground black pepper
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