Crispy Black Bean Tacos Recipe | Samsung Food App

Ingredients

• ½ yellow onion, diced
• 3 cloves garlic, diced or minced
• 2 tbsp tomato puree
• 2 tsp chili powder
• 2 tsp cumin
• 1 tsp paprika
• 1 tbsp nutritional yeast
• 1 tsp salt
• 28 oz black beans, 2 cans, drained and rinsed
• ¼ cup vegetable broth
• 1 lime, juiced
• 12 corn tortillas
• ½ cup vegan cheese, optional
• 2 tbsp olive oil, or cooking spray
• 1 handful cilantro, large, chopped
• 1 clove garlic
• ½ tsp salt
• 1 cup vegan yogurt, unsweetened