Crispy Black Bean Tacos with Cilantro Lime Sauce Recipe | Samsung Food App

Ingredients

• 1 (14 ounce) can of black beans, rinsed and drained
• 1/4-ish cup of your favorite salsa
• 1 tablespoon taco seasoning
• small flour tortillas
• olive oil or butter for frying
• 1/4 cup oil
• 1/4 cup water
• 1/2 cup chopped green onions
• 1/2 cup cilantro leaves
• 2 cloves garlic
• 1/2 teaspoon salt
• juice of 2 limes
• 1/2 cup sour cream (sub avocado to keep it dairy free / vegan)