bettada nellikayi uppinakayi | amla pickle - Swayampaaka - ಸ್ವಯಂ ಪಾಕ

bettada nellikayi uppinakayi | amla pickle - Swayampaaka - ಸ್ವಯಂ ಪಾಕ

swayampaaka.com

Make authentic Amla Pickle |Bettada Nellikayi uppinakayi with this easy recipe. A spicy, tangy gooseberry pickle that stays fresh for months!

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Ingredients

  • 10 bettada nellikayi / amla / gooseberries
  • 1/4 cup salt
  • 1½ cups water
  • Spice powders
  • 1½ tbsp red chilli powder
  • 1 tsp jeerige menasina pudi (optional)
  • OR add 1 tbsp extra red chilli powder instead
  • 1 tsp mustard powder
  • 1 tsp jeera powder (raw or lightly roasted)
  • 1/2 tsp turmeric powder
  • 1/2 tsp roasted methi powder(roast the menthy and powder it)

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