New Zealand Bacon & Egg Pie Recipe
How to make new zealand bacon & egg pie at home. Ready in 1 hr, serves 6. Made with refrigerator pie crust, cooked bacon, sliced, eggs and more.
Keywords
- New Zealand
- meat-based
- baked
- easy
- savory pie
- potluck
- bacon
- egg
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Cooking tools:
- Pie dish
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
- Chef's knife
- Cutting board
- Aluminum foil
- Fork
- Spoon
Ingredients
- 1 unit refrigerator pie crust
- 16 oz cooked bacon, sliced
- 12 unit eggs
- 1/4 cup milk
- 1/2 small white onion, chopped
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