Crispy Slow Cooker Carnitas | Recipe Cart

Name: Crispy Slow Cooker Carnitas | Recipe Cart
Total time: 6 min
Ingredients: 1 (4-5 pound) lean boneless pork roast, excess fat trimmed, cut into 3-inch chunks; 1 cup beer (or chicken stock); 1 medium white onion, diced; 4 cloves garlic, peeled and minced; 1 tablespoon chipotle powder (or 1 chipotle in adobo sauce, minced); 2 teaspoons ground cumin; 1 teaspoon black pepper; 1 teaspoon chili powder; 1 1/2 teaspoons fine sea salt

www.getrecipecart.com

A flavorful and easy way to make tender, juicy, and crispy carnitas using your slow cooker!

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Cooking tools:

Slow cooker
Oven
Baking sheet
Aluminum foil
Fork
Slotted spoon
Ladle
Tongs
Airtight container
Measuring cup

Ingredients

1 (4-5 pound) lean boneless pork roast, excess fat trimmed, cut into 3-inch chunks
1 cup beer (or chicken stock)
1 medium white onion, diced
4 cloves garlic, peeled and minced
1 tablespoon chipotle powder (or 1 chipotle in adobo sauce, minced)
2 teaspoons ground cumin
1 teaspoon black pepper
1 teaspoon chili powder
1 1/2 teaspoons fine sea salt