Red Cabbage and Quinoa Salad
This Red Cabbage and Quinoa Salad is crisp and tangy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Serving bowl
- Fork
Ingredients
- 1/2 red cabbage, core removed, finely shredded
- 2 shallots, thinly sliced
- 1 celery heart, thinly sliced
- 1 pink lady apple, julienned
- 1 cup quinoa, cooked
- 1/3 cup apple cider vinegar
- ¼ cup apple juice
- 2 Tbsp olive oil
- 2 Tbsp lemon juice
- 1 tsp Dijon mustard
- Salt
- pepper
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