Thai Mango Sala » Temple of Thai

Name: Thai Mango Sala » Temple of Thai
Ingredients: 1 cup shredded green unripe mango; 1 ounce deep-fried dried anchovy fish; 1 ounce peanuts, dry roasted; 1 Tablespoon dried shrimp; 1 Tablespoon ground dried chili peppers; 3 Tablespoons fresh lime juice; 3 Tablespoons fish sauce; Simple syrup: combine 2 Tablespoons white sugar plus 2 Tablespoons water, heat to dissolve; 1 small ripe tomato (optional for garnish)

www.templeofthai.com

Delicious and authentic Thai mango salad recipe for an irresistible tart and spicy dish.

View full recipe on www.templeofthai.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.templeofthai.com.

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Ingredients

1 cup shredded green unripe mango
1 ounce deep-fried dried anchovy fish
1 ounce peanuts, dry roasted
1 Tablespoon dried shrimp
1 Tablespoon ground dried chili peppers
3 Tablespoons fresh lime juice
3 Tablespoons fish sauce
Simple syrup: combine 2 Tablespoons white sugar plus 2 Tablespoons water, heat to dissolve
1 small ripe tomato (optional for garnish)