Chicken Piccata 4 | Just A Pinch Recipes

Chicken Piccata 4 | Just A Pinch Recipes

www.justapinch.com

this is one of my husbands favorite dishes, he came home one day and was trying to describe a dish he had tried for lunch when he was working in California this

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Ingredients

  • 2 - chicken breasts, boneless and skinless
  • - salt and pepper
  • - all purpose flour for dredging
  • - extra-virgin olive oil
  • - butter
  • 1/3 cup(s) fresh lemon juice
  • 1 cup(s) chicken stock
  • 1/2 cup(s) white wine ( cook only with wine you would drink)
  • 1/4 cup(s) brined capers
  • 1 clove(s) garlic minced
  • 1/2 jar(s) artichoke hearts
  • 1 small onion
  • 1 - handful cherry tomatos or one whole or 1/4 can diced

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