Fresca Roasted Corn Salad - Nurtures The Soul - A scrumptious dish!
The perfect easy and delicious side dish for any meal. Serve this Corn Salad as either a salad or a salsa - this one’s a hit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nurturesthesoul.com.
Ingredients
- 3 Ears Corn (I seared mine on the BBQ)
- 1 Shallot chopped
- 1 Cup Cucumber chopped
- 1 Cup Celery thinly sliced
- 1 Clove Garlic minced
- 2 Tablespoons Fresh Oregano chopped
- 2 Tablespoons Fresh Thyme chopped
- 2 Tablespoons Fresh Basil chopped
- Fresh flat leaf parsley chopped (For garnish)
- 1 Tablespoon Oil (Used to lightly brush the corn cobs)
- 2 Tablespoons olive oil
- Juice of 1 lime
- 1/2 Teaspoon Himalayan salt (or pink salt)
- 1/4 Teaspoon Chill powder (Optional)
- 1 Teaspoon Cumin powder
- 1 Teaspoon Smoked Paprika
- 1 Teaspoon Maple Syrup or Honey
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